Super Sweet Peach Cobbler

Hi y'all! Today's post is going to be a yummy peach cobbler recipe. I found this recipe on pinterest and I knew I needed to try it for myself. I was not disappointed at all when I tasted this. It's perfectly sweet and delicious with a scoop of ice cream!!

This recipe is from Ashley Wagner over on CenterCutCook!

I was going to include a photo from before it went in the oven but it looks pretty disgusting with the batter poured into the butter.. If you make this for yourself you will understand what I mean, haha!

Prep time: 10 min             Cook Time: 45 min        

Ingredients

• 6-8 fresh peaches, peeled and sliced
• 1 teaspoon vanilla
• 1 tablespoon fresh lemon juice 
• 1 teaspoon ground cinnamon 
• 2 cups sugar (divided)
• 1/2 cup unsalted butter, melted
• 1 cup flour
• 1 tablespoon baking powder
• 1 cup milk 
• 1/4 teaspoon salt

Directions

• Preheat oven to 375°.
• Peel peaches by pouring boiling water over them, let sit for a minute and remove them from the water. Then peel. 
• Pour melted butter into a 13 x 9 in baking dish. 
• In a bowl, sift together flour, 1 cup sugar (the other is for the peaches), baking powder, and salt. Add in milk and stir until combined. Pour batter over the butter. Do not stir. 
• In a saucepan, combine peaches, the other cup of sugar, vanilla, lemon juice and cinnamon. Bring to a boil, stirring constantly. Pour this mixture over the batter. DO NOT STIR. 
• Bake for 40 to 45 minutes or until golden brown. 
• Cool slightly before serving. 
• Serve with vanilla ice cream :-) 

The batter will rise above the peaches during baking so don't worry if the order of pouring seems incorrect!!

Thanks for reading!! Let me know if you try making this at home!
XO